SEOUL, KOREA — Seasons, Millennium Seoul Hilton’s acclaimed French restaurant, is pleased to announce the arrival of the 66th Gourmet Circle Dinner, which will take place on Friday, March 16th and Saturday, March 17th.   

 

A celebration of fine dining, the Gourmet Circle Dinner, offered only 4 times a year, is a tradition that started in 1996.  With each new season, award-winning Executive Chef Hyo Nam Park, taking inspiration from that season, creates a one-of-a-kind, magnificent menu, which is delightfully paired with a fine selection of wines.  

 

A must for the Seoul gourmand and wine connoisseur, the event commences with a champagne reception at 7 p.m., followed by an epicurean seven-course meal, which is paired with complementary wines.  Inspired by springtime, the 66th Gourmet Circle Dinner will feature fresh flavours that evoke this vernal season. 

 

This celebratory dinner, including wine, is priced at KW175,000++ per person.  Because the Gourmet Circle Dinners are immensely popular, we kindly advise you to please make your reservations well in advance to avoid missing out on this incredible opportunity.  

 

Marked by sophistication and beautifully-decorated surroundings, Seasons offers contemporary French gourmet cuisine accented by traditional flavors.  

 

For reservations or enquiries, please call Seasons at (02) 317-3060.